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Spain Self Catering holiday properties in and around Majorca |
Bonavista De Muro, Muro. Majorca. Spain From £loading... for 7 nights |
About Bonavista De Muro, Muro. This chic Mallorcan farmhouse sits in a rural setting before the Tores Muros, offering marvellous Tramuntana mountain views across 17,200 m² of stylish grounds. Guests will find ample spots to unwind, whether shaded, covered or open, on lawn, gravel or terrace. The 12-metre pool features steps, an outdoor shower and diving board, whilst table tennis and evening barbecues on the covered terrace add to the appeal. Inside, the ground floor impresses with generous proportions and cosy furnishings. Harmonious colours, natural wood and carefully chosen lighting create an inviting atmosphere. The large living and dining area includes varied seating, a dining table, huge flat-screen TV and direct terrace access. The semi-open kitchen boasts quality appliances and a large island with outside access. Five comfortable double bedrooms occupy the other wing, one with en-suite bathroom, the remainder sharing two further bathrooms. The property lies roughly 15 minutes by car from Playa de Muro, ten from Can Picafort, and close to Sa Pobla's shops. Several nearby roads provide excellent access, though traffic noise may carry on certain winds. The lush, well-tended grounds suit longer stays particularly well.
Nearby attractions. Golf course: 15152 m
Airport (PMI): 53261 m
Nearest habitation: 80 m
Shopping: 636 m
Nearest city: 1955 m (Muro)
Water (sandy beach): 11400 m
About Majorca
The first person I properly met was Pepe, who was tending to some plants near the property entrance with the kind of fierce concentration usually reserved for brain surgery. He looked up, saw my haunted expression, and immediately burst out laughing. "You came the back way," he said, which needed no translation whatsoever. His English was roughly on par with my Spanish - that is to say, ambitious but deeply flawed - and we spent a solid ten minutes attempting conversation that hopscotched between languages with wild abandon. I gathered he had lived in Muro his entire life, that his wife made an excellent ensaimada, and that I looked like I needed a beer. All three points were indisputably correct. The property itself was one of those traditional Mallorcan finca-style places, all honey-coloured stone and terracotta tiles, with a garden that smelled of jasmine and something else I could not identify. Pepe informed me, through elaborate hand gestures and a brief demonstration involving rubbing leaves between his fingers, that this was fig. I nodded enthusiastically, having understood approximately none of this until he pointed at an actual fig tree. We both found this hilarious for reasons I cannot fully explain. Later that afternoon I ventured to the small supermarket in town, where I encountered Conchita behind the counter. She had the bearing of someone who had seen every possible tourist mishap and found them all mildly entertaining. I attempted to buy some basic provisions, which devolved into a pantomime when I could not locate the word for "sponge." Conchita patiently watched me mime washing a dish for what felt like several hours, then produced a sponge with the triumphant air of someone solving a particularly challenging crossword clue. She asked where I was staying, and when I managed "Bonavista de Muro," her face lit up with genuine warmth. "Pepe's cousin owns that," she said, or at least I think she said - the subsequent conversation involved much pointing at family photographs and me making appreciative noises at what I hoped were appropriate moments. That evening I sat by the pool with my hard-won beer and watched the sun drop behind the distant hills. A man appeared at the neighbouring property's fence - introduced himself as Hans, which surprised me until he explained he was German, retired, and had been coming to this exact corner of Majorca for fifteen years. He spoke fluent Spanish, serviceable Mallorcan, and English with an accent that somehow combined all three. We discussed the proper technique for growing tomatoes, the declining quality of German television, and why British tourists always looked slightly confused in supermarkets. I felt personally attacked but also seen. Hans disappeared and returned with two more beers, which I accepted with the gratitude of a man who had spent his day getting lost and miming household objects. We watched bats emerge and dart across the darkening sky, and he told me about the local fiesta coming up in the village, how everyone would be there, how I should absolutely attend despite having no idea what anyone was saying. "You will understand enough," he said, with the confidence of someone who had long ago made peace with linguistic chaos. Lying in bed that night, listening to the unfamiliar silence of the countryside, I thought about how I had arrived stressed and disoriented and somehow ended up drinking beer with a trilingual German pensioner while bats performed aerial acrobatics overhead. The mishap with the road had become a story already, something to laugh about with Pepe tomorrow, something that had led me here to this particular moment. I had come for the sunshine and the swimming pool, but it was the people - patient, amused, generous with their time and their beer - who had already made the place feel like somewhere I might want to return to, preferably via the actual main road next time. |
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