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Spain Self Catering holiday properties in and around Andalusia |
Puente Genil. Andalusia. Spain From £loading... for 7 nights |
About Puente Genil. Set in a peaceful spot bordering a nature reserve, this large cottage offers a private outdoor pool, a sun terrace and garden furniture for al fresco dining. The sheltered grounds are ideal for walking your dog. Inside, period details remain, including checkerboard tiles, chandeliers and a fireplace. You are ten minutes' drive from Puente Genil, midway between Cordoba and Malaga. Nearby attractions include Almodovar del Rio with its castle and reservoir beach, plus the natural parks of Hornachuelos and Sierra Norte de Sevilla. Cordoba's old town rewards exploration with narrow streets, charming squares and traditional taverns serving wine and tapas. Do not miss the Mezquita Aljama, one of Europe's most impressive monuments. Other highlights include Casa Pepe, one of Cordoba's finest restaurants, Casa Morisca tea room, and beautiful flower-filled courtyards.
Nearby attractions. Distance airport: SVQ
Nearest habitation: 70 m
Distance shopping: 5200 m
Nearest restaurant: 3200 m
Nearest city: 6200 m (Puente Genil)
Distance water: 5360 m (Lagoon)
About Andalusia
Then came the mishap. We had stopped at a petrol station just outside Antequera for water and snacks, and I had confidently purchased what I believed to be a refreshing lemon drink. It was not. It was some sort of concentrated cooking essence, the kind of thing you might use to clean stubborn limescale. I realised this approximately three seconds after taking a generous swig while pulling back onto the A-45. The resulting spectacle, me gagging and flapping about for a bottle of proper water while trying not to swerve into a lane of determined Spanish lorries, set the tone rather nicely for the rest of the afternoon. My partner laughed until she cried, which I suppose was one way to stay hydrated. By the time we reached Puente Genil itself, the August heat had settled over the town like a heavy blanket that someone had forgotten to take off the bed. It was that particular Andalusian late-summer intensity where even the shadows seem warm and the cicadas sound exhausted. The place we had booked, a traditional townhouse with a small plunge pool, sat on a quiet street near the old centre. I remember stepping out of the car and feeling the heat rise through the soles of my shoes, a sensation somewhere between a gentle warning and an outright threat. The owner, a cheerful woman called Carmen who spoke rapid Spanish that my A-level studies had not remotely prepared me for, showed us around with the resigned patience of someone who had done this a thousand times in weather that would make a lizard seek shade. The house was built for this climate, I realised, really built for it. Thick walls, small windows on the street side, a central courtyard where the pool sat like a precious jewel. The rooms stayed remarkably cool, almost shockingly so after the furnace outside, and I understood for the first time why generations of people had arranged their lives around avoiding the midday sun rather than battling it. That first evening shaped everything that followed. We ventured out around seven, when the temperature had dropped to merely oppressive rather than actively hostile, and found the town transformed. The streets, quiet and shuttered during the afternoon, had sprung into life. Families strolled, children played in plazas, old men gathered on benches with the unhurried air of people who knew that summer here was something to be negotiated rather than conquered. We ate fried fish at a bar near the river, drank cold beer that never seemed to stay cold quite long enough, and watched the light fade from fierce white to something softer and more forgiving. I had expected to feel frustrated by the heat, to resent the way it limited our plans and drove us indoors during the hours I would normally consider prime sightseeing time. Instead, I found myself adapting almost without thinking. We rose early, wandered through the morning markets while the town still breathed easily, then retreated to that blessed pool until the sun began its slow descent. It was a rhythm entirely alien to my usual frantic holiday approach of charging from attraction to attraction, and I cannot pretend I mastered it gracefully. There were moments of stubbornness, of insisting we could manage just one more church visit before the worst of the afternoon, followed by inevitable retreat and mild heat-induced grumpiness. But slowly, the season taught me its lessons. The August heat of Andalusia is not an obstacle to be overcome; it is the fundamental condition of the place, the force that has shaped everything from the architecture to the daily routines to the very character of the people. By our final day, I found myself genuinely appreciating that siesta hour, the way the world paused and gathered itself, the sense that nothing was so urgent it could not wait for cooler air. We left early on a Saturday morning, the sky already promising another fierce day. I thought about that lemon essence incident as we drove north, and how it had somehow set the tone for a holiday defined by small humiliations and larger adaptations. I would not choose August again, not willingly, but I find I do not regret it either. Some places you visit in spite of their seasons; others, you come to understand that the season is the place itself, and you are merely the visitor learning to keep up. |
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