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Italy Self Catering holiday properties in and around Aosta Valley

Cogne in Aosta Valley

Cogne. Aosta Valley. Italy
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From £loading... for 7 nights
In the small hamlet of Cretaz, near (200 m) Cogne, the most famous municipality of the Gran Paradiso National Park, nature reserve where you can find the typical fauna of the high mountains such as snow hares, ibexes and golden eagles, this part of a two-family house awaits you in a former barn made of wood and stone from the 19th century. The accommodation is on two levels, on the mezzanine floor there is the living room with dining area and fireplace, an equipped small panoramic terrace, a small kitchen and the bathroom. The upper mansard floor (minimum height 1.50 m) is reached by a wooden staircase, here there is a double bedroom, a room with bunk beds and the toilet. From the outside you have access to a small garden equipped for outdoor dining, shared with the apartment below and overlooking the river. Stone barbecue (wood). The balcony offers a charming view over the entire valley. Good starting point for excursions to the valleys of Grauson and Arpisson, popular destination for ski mountaineers and ice climbers both in summer and winter. The wide basin of Cogne offers more than 70 km of ski slopes and the nearest are only 500 m from the house. Possibility to: trekking, rafting and ski. From Cretaz you can reach the famous Courmayeur at the foot of Monte Bianco (50 km) or Gressonay (100 km), the vibrant heart of Monte Rosa, with its large ski area (170 km of slopes), which connects with Alagna. Ideal starting point for visiting the ancient castles in the area, such as Ussel Castle with breathtaking views of surrounding mountains and valleys. For ice climbing enthusiasts, only 2.5 km from the house are the famous waterfalls of Lilaz: more than 50 waterfalls at 1700 m above sea level, with up to 250 m of climbing.

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About Cogne. In the tiny hamlet of Cretaz, 200 metres from Cogne in the Gran Paradiso National Park, this former 19th-century barn offers a charming two-level retreat. The mezzanine floor features a living room with dining area and fireplace, a small panoramic terrace, kitchen and bathroom. Upstairs, reached by wooden stairs (minimum height 1.50m), are a double bedroom, bunk room and toilet. Outside, a small garden with stone barbecue overlooks the river, shared with the lower apartment. The balcony boasts stunning valley views. Excellent for exploring Grauson and Arpisson valleys, popular with ski mountaineers and ice climbers year-round. Over 70km of ski slopes nearby, with the closest just 500m away. Activities include trekking, rafting and skiing. Courmayeur and Monte Bianco lie 50km away, whilst Gressoney's 170km ski area is 100km distant. Ancient castles such as Ussel are within easy reach. The famous Lilaz icefalls, with over 50 frozen waterfalls up to 250m high, sit just 2.5km away.
Nearby attractions. Thermal bath: 28000 m Pet food shop: 1000 m Dog-friendly forest: 600 m Vet: 1000 m Airport (TRN): 98000 m Nearest habitation: 5 m Shopping: 200 m Restaurant: 200 m Nearest city (Aosta): 25000 m Ski lift: 2000 m Skiing (ICOLD): 500 m River: 100 m Cross-country skiing: 500 m
About Aosta Valley
I have never been so relieved to see a stone wall in my life. After seven hours of driving from Calais, two wrong turns around Turin, and one spectacular argument with a sat nav that insisted Cogne was "straight ahead" through what was clearly a farmer's field, we finally crawled up the Valnontey road as the afternoon sun dipped behind the Gran Paradiso massif. My partner Dave was gripping the steering wheel like he might throttle it. I was clutching a bag of slightly melted Haribo and the remains of my dignity.

The mishap, though. I should start there, because it rather set the tone.

We had stopped in Aosta for supplies, feeling terribly organised. Cheese, obviously. Some local Fontina that smelled like proper socks. Bread. Wine. A optimistic bag of salad that would later weep quietly in the fridge. I had packed everything carefully in the boot, except I hadn't. The wine bottle, which I had wedged behind my rucksack with the confidence of a fool, had worked itself loose somewhere between Aosta and Cogne. We discovered this when Dave opened the boot in the property's gravel driveway and a thin stream of red liquid trickled out like a crime scene. The bottle had survived, somehow. The lid of the olive oil next to it had not. Everything smelled of a poorly conceived salad dressing. My walking boots may never recover.

The house itself stopped us both short. Not grand, exactly, but solid and handsome in that way Alpine stone houses have, as if they have simply refused to fall down for three hundred years out of stubbornness. Wooden balconies stacked above each other, geraniums in boxes, and beyond it the valley narrowing towards glaciers we could not yet see but somehow knew were there. The air hit us immediately, that thin, sharp mountain cold that makes your lungs feel slightly alarmed. Dave took a deep breath and promptly coughed. "Healthy," he wheezed.

The key was in a lockbox, which took ten minutes and some creative language to open. I blame altitude. We are not mountain people, generally. We are from Norfolk, where the highest point is a slight rise in a beet field. Here, everything felt vertical. The mountains pressed in, enormous and patient, and I found myself speaking more quietly without meaning to.

Inside, the house smelled of wood polish and something else, something I later realised was simply clean mountain air trapped in old stone. The stairs creaked. The radiators clanked with the enthusiasm of elderly plumbing. Dave immediately turned on every light switch to see what would happen, which is simply what he does in new places, like a toddler. A lamp in the upstairs bedroom. The outside light. Something in the cellar that may have been a water pump and may have been a ghost.

I stood in the kitchen, surrounded by our oil-soaked provisions, and felt something shift. The chaos of the journey, the wine disaster, my ruined boots, the sat nav still probably telling some other poor soul to drive through a meadow, it all seemed suddenly very small. The window above the sink framed a view of larch trees and rock face that made me feel slightly fraudulent, as if I had accidentally wandered into a postcard and someone would shortly ask me to leave.

Dave appeared with two mismatched glasses and the one surviving bottle that had not committed suicide in the boot. "Cheers," he said. "To not driving tomorrow."

We drank on the little balcony as the last light left the valley, cold enough to need jumpers, watching nothing in particular happen very beautifully indeed. The mountains did not care about our journey. They simply sat there, immense and indifferent, and I found that rather comforting.
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